Oatmeal Sadies (Cookies) - cooking recipe

Ingredients

2 cups rolled oats
2 cups flour
1 teaspoon baking soda
1 tablespoon hot water
1 cup shortening or 1 cup margarine, softened
1 cup brown sugar
1 cup white sugar
1 teaspoon cinnamon
1/2 teaspoon salt
powdered sugar

Preparation

Dissolve baking soda in hot water.
Combine all ingredients, including baking soda/water mixture, mix well.
Using your hands (or some other creative way), form balls of dough.
Roll balls in powdered sugar.
Bake at 350 degrees for about 10 minutes on a lightly greased cookie sheet.