Cherry Sangria - cooking recipe

Ingredients

1 (32 ounce) bottle cherry juice, blend
1 (6 ounce) jar maraschino cherries (undrained)
1/2 cup orange juice
2 tablespoons lemon juice
1 orange (thinly sliced)
1 lemon (thinly sliced)
2 (10 ounce) bottles club soda (chilled) or (10 ounce) bottles carbonated lemon-lime beverage (chilled)

Preparation

In a lrg pitcher, combine cherry juice blend, maraschino cherries w/their liquid, orange juice & lemon juice. Mix well. Add orange & lemon slices. Cover & refrigerate 2-3 hours.
Before serving, add club soda or lemon-lime carbonated beverage of choice & stir gently.
Serve over ice in tall glasses. Garnish w/additional maraschino cherries &/or orange slices as desired.