Frozen Bread Dough Herb Bread - cooking recipe

Ingredients

1/4 cup unsalted butter, melted
2 tablespoons grated parmesan cheese
1 1/2 teaspoons dried parsley
1/2 teaspoon garlic salt
1 loaf frozen white bread dough, thawed but still cold

Preparation

Combine first 4 ingredients in a bowl. With a knife, cut loaf into 12 1/2 -inch slices, not quite cutting all the way through. Brush butter mixture on both sides of each slice. Place in loaf pan sprayed with nonstick cooking spray. Cover with plastic wrap. Let rise until 1 inch over top of pan. Preheat oven to 350\u00b0F Remove wrap and bake 25 minutes. Remove from pan immediately. Enjoy! :).