Parmesan Crusted Halibut - cooking recipe

Ingredients
    4 halibut fillets
    olive oil
    sea salt
    green peppercorn
    garlic powder
    parmesan cheese (grated)
    lemon juice
Preparation
    Drizzle olive oil on fillets. Sprinkle with herbs. Turn and repeat.
    Sprinkle with lemon juice.
    Bake in a 325 degree oven for 5 minutes.
    Turn. Bake for an additional 8 minutes or to desired doneness.
    Remove from oven and sprinkle with
    Parmesan cheese.
    Broil until cheese is golden brown.
    Serve.

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