Parmesan Crusted Halibut - cooking recipe
Ingredients
- 
                            4 halibut fillets
olive oil
sea salt
green peppercorn
garlic powder
parmesan cheese (grated)
lemon juice
Preparation
- 
                            Drizzle olive oil on fillets. Sprinkle with herbs. Turn and repeat.
Sprinkle with lemon juice.
Bake in a 325 degree oven for 5 minutes.
Turn. Bake for an additional 8 minutes or to desired doneness.
Remove from oven and sprinkle with
Parmesan cheese.
Broil until cheese is golden brown.
Serve.

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