Asian Orange Sauce - cooking recipe

Ingredients

1 (7 5/8 ounce) jar hoisin sauce
1 tablespoon grated orange rind
1/2 cup fresh orange juice
2 tablespoons rice vinegar
1 teaspoon grated fresh ginger
1 teaspoon chili-garlic sauce
1 tablespoon sesame oil
1 teaspoon sesame seeds, toasted

Preparation

Combine all ingredients in a medium saucepan; stir well. Cook over medium heat 6 minutes or until thoroughly heated.