Chicken Gumbo - cooking recipe

Ingredients

2 tablespoons bacon drippings
3 chicken breasts, deboned, cooked, diced
2 stalks celery, diced
1 onion, diced
4 cups chicken broth
1 (16 ounce) can tomatoes, undrained
2 teaspoons salt
1/3 cup green pepper, diced
1/3 cup long grain rice, uncooked
1 cup frozen okra
2 tablespoons parsley, chopped
1 bay leaf
1 dash Worcestershire sauce

Preparation

In a large soup pot, add all ingredients.
Bring to a boil.
Reduce heat and simmer until all vegetables and rice are tender.
Remove bay leaf and serve.