Applesauce Cake - cooking recipe

Ingredients

1 (18 1/4 ounce) box yellow cake mix
1 (3 1/2 ounce) package vanilla instant pudding mix
1/2 teaspoon ground nutmeg
1/2 teaspoon cinnamon
1 cup applesauce
1/4 cup vegetable oil
4 eggs
1/2 cup water

Preparation

Preheat oven to 350\u00b0F.
Grease and flour (I use Bakers Joy) 3 8x4 inch loaf pans or 1 Bundt cake pan.
In a large bowl, stir together cake mix, pudding mix, nutmeg and cinnamon.
Add applesauce, oil, eggs and water.
Beat with electric mixer for 3-4 minutes.
Pour into prepared pans/pan.
Bake for 50-55 minutes for loaf pan or 1 hour for Bundt pan or until toothpick inserted in center comes out clean.
Cool in pan.
No frosting needed, can sprinkle with confectioners' sugar.