Game Bird Marinade - cooking recipe

Ingredients

1/4 cup vegetable oil
1/4 cup dry vermouth
1/4 cup soy sauce
1 teaspoon prepared mustard
1 clove garlic, minced
1/4 teaspoon black pepper
1/2 teaspoon salt
1 tablespoon Worcestershire sauce

Preparation

In a food processor or blender, combine ingredients and process 2 minutes.
Pour over game in a glass dish and refrigerate overnight, turning game occasionally.