Chicken Casserole Supreme - cooking recipe
Ingredients
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1/4 cup butter, melted
1/4 cup flour
1 cup chicken broth
1 2/3 cups evaporated milk
1/2 cup water
1/2 cup slivered almonds
3 cups cooked rice
2 1/2 cups chicken, diced
1 (3 ounce) can sliced mushrooms
1/2 cup pimiento
1/3 cup green pepper, chopped
Preparation
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Blend butter and flour; add broth, milk and water.
Cook over low heat until thick, stirring constantly.
Add salt, rice and other vegetables.
Pour into a greased baking dish and bake in 350-degree oven for 30 minutes.
Top with almonds.
Note: this can be cut in half for a smaller family.
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