Spicy Jalapeno Shrimp Pasta - cooking recipe

Ingredients
    1 lb shrimp
    8 ounces linguine
    2 tablespoons olive oil
    2 fresh jalapeno peppers, finely chopped
    2 garlic cloves, minced
    2 cups chopped tomatoes
    1/2 cup parmesan cheese, finely shredded
    1/2 teaspoon salt
    1/4 teaspoon pepper
Preparation
    Peel shrimp. Cook linguine following package directions.
    In large skillet, heat oil over medium-high heat. All jalapenos, garlic, salt and pepper. Cook stirring constantly for 1 minute.
    Add shrimp and cook until shrimp are pink. Stir in tomatoes and heat through.
    Drain linguine; toss with shrimp mixture and top with Parmesan cheese.

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