Spicy Jalapeno Shrimp Pasta - cooking recipe
Ingredients
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1 lb shrimp
8 ounces linguine
2 tablespoons olive oil
2 fresh jalapeno peppers, finely chopped
2 garlic cloves, minced
2 cups chopped tomatoes
1/2 cup parmesan cheese, finely shredded
1/2 teaspoon salt
1/4 teaspoon pepper
Preparation
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Peel shrimp. Cook linguine following package directions.
In large skillet, heat oil over medium-high heat. All jalapenos, garlic, salt and pepper. Cook stirring constantly for 1 minute.
Add shrimp and cook until shrimp are pink. Stir in tomatoes and heat through.
Drain linguine; toss with shrimp mixture and top with Parmesan cheese.
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