Blood Sugar Lowering Salad - cooking recipe

Ingredients
    1 avocado, diced
    1/2 lime, juiced
    1/2 grapefruit
    1/4 cup blueberries
    1/8 onion, sliced and chopped (large)
    1 tablespoon apple cider vinegar
    1/2 tablespoon extra-virgin olive oil
    salt and black pepper
Preparation
    In a bowl, place diced avocado and lime juice and mix well in order to avoid oxidation.
    Remove the skin of grapefruit using a knife and section the meat. Catch the dripping juice in a bowl while doing this. Use the juice and a half of grapefruit sections for something else.
    Cut the grapefruit sections in half and add them to the avocado along with blueberries and onion.
    In a small bowl, mix apple cider vinegar, olive oil and salt and pepper to make dressing.
    Add this dressing to the salad and mix.
    Infuse love and serve!

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