Blueberry Orange Sauce - cooking recipe

Ingredients

1 tablespoon cornstarch
1/2 cup orange juice
1 cup blueberries
3/4 cup sugar
3/4 cup water

Preparation

In a saucepan combine the cornstarch and sugar.
Add the water, orange juice and blueberries.
Stirring gently, bring the mixture to a boil and then simmer for about 10 minutes.
Cool slightly; serve over french toast or pancakes and waffles.