Cowboy Supper - cooking recipe

Ingredients

4 medium potatoes
1 onion, sliced in rings
1 lb hamburger
1 (16 ounce) can baked beans
1 (10 3/4 ounce) can tomato soup
6 slices cooked bacon, diced
1 cup shredded cheddar cheese

Preparation

Brown and drain hamburger.
Slice potatoes in 2 qt casserole.
Put onion rings on top of potatoes.
Cover with hamburger, followed by beans.
Spread soup on top.
Bake, covered at 350 for 1 and 1/2 hours.
Uncover, sprinkle bacon bits and cheese on top.
Bake another 10 minutes.