Pea And Tomato Salad - cooking recipe

Ingredients
    1 (15 ounce) can sweet peas, drained
    1/2 cup cubed longhorn cheese
    1/2 cup diced fresh tomato
    2 diced hard-boiled eggs
    1 tablespoon grated onion
    2 -3 tablespoons mayonnaise (I prefer miracle whip)
    salt and pepper
Preparation
    Combine all ingredients in bowl. Chill and serve.
    I usually double this when serving as a side dish for company. I have also used roasted red pepper or pimento for color in place of the tomato. Low fat mayo may be used when dieting.

Leave a comment