Bacon Cheese Frittata - cooking recipe

Ingredients

6 eggs
1 cup milk
2 tablespoons butter, melted
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 cup green onion, chopped
5 slices bacon, cooked and crumbled
1 cup cheddar cheese, shredded

Preparation

In a bowl, beat eggs, milk, butter, salt, and pepper.
Pour into a greased 11x7x2\" baking dish.
Sprinkle with onions, bacon, and cheese.
Bake uncovered at 350 for 25 to 30 minutes or until a knife inserted near the center comes out clean.