Nut Butter Balls - cooking recipe

Ingredients

2/3 cup peanut butter or 2/3 cup other nut butter
1/3 cup blackstrap molasses, plus
2 tablespoons blackstrap molasses
1/3 cup honey
2 cups oats
3 tablespoons skim milk powder or 3 tablespoons toasted coconut
toasted sesame seeds
optional additions
other dried fruit (optional) or chopped nuts, etc (optional)

Preparation

Thoroughly mix the first three ingredients.
Add the oats and coconut plus anything additional and stir to coat.
Form into a 1 inch round cylinder using wax paper.
Chill for about 30 minutes or longer and cut and roll into golf ball sized or smaller pieces.
Roll each ball in a dish of sesame seeds (whole or ground) to coat.