Beef And Broccoli Stir-Fry - cooking recipe

Ingredients

2 tablespoons oil
1 medium onion, sliced
1 (16 ounce) package frozen broccoli florets
1 (8 ounce) can sliced water chestnuts, drained
1 lb beef sirloin, cut across the grain in 2 inch by 1/4 inch strips
5 garlic cloves, minced
1/3 cup soy sauce
2 tablespoons brown sugar
1 tablespoon cornstarch
1 tablespoon water

Preparation

Heat oil and saute broccoli, onion, and watrchestnuts about 4 minutes.
Add steak and garlic, cook about 2 minutes.
whisk together soy sauce and brown sugar, add to skille.
stir together corn starch and water until smooth; add to skillet.
Cook until sauce thickens.
Serve over cooked rice or vermicellit.