Yoyo Cookies - cooking recipe

Ingredients
    1 cup soft shortening
    1 cup brown sugar
    2 eggs
    1/3 cup honey
    1 teaspoon vanilla
    3 1/2 cups flour
    2 teaspoons baking soda
Preparation
    Mix shortening, brown sugar, and eggs together thoroughly.
    Stir in honey and vanilla.
    Sift together flour and baking soda and stir into creamed mixture.
    Chill overnight.
    Roll into balls and flatten out with a fork on an ungreased cookie sheet.
    Bake in a preheated, 350* oven for 10-12 minutes.

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