Sue'S Rice Muffins - cooking recipe

Ingredients

1 egg
1/2 cup water
1/2 cup unsweetened applesauce
2 tablespoons canola oil
1 cup rice flour
2 teaspoons baking powder

Preparation

Preheat oven to 425 degrees F. Lightly grease a 6 cup muffin tin, set aside.
In a one quart jar place all ingredients; mix well. Pour into prepared muffin tin.
Bake for 17 - 20 minutes. Allow muffins to cool for 5-8 minutes before removing from tin.
Yield: 6 muffins.