Canine Breath Busters Biscuits - cooking recipe

Ingredients

1 1/2 cups whole wheat flour
1 1/2 cups Bisquick baking mix
1/2 cup mint leaf (loosely packed)
1/4 cup milk
4 tablespoons margarine
1 egg
1 1/2 tablespoons maple syrup (or corn syrup)

Preparation

Combine all ingredients in food processor, process until well mixed, mint is chopped, and a large ball forms.
Press or roll on non-stick surface (floured board or ceramic) to a thickness of 1/4-1/2\".
Cut into 1x2\" strips or with bone-shaped cookie cutter and place on non-stick cookie pan.
Bake at 375\u00b0 for 20 minutes or until lightly browned.
Cool and store in air-tight container.