Honey Rotisserie Chicken - cooking recipe

Ingredients

1 whole broiler-fryer chicken
1/2 cup oil
1/4 cup honey
2 tablespoons lemon juice
1 teaspoon smoked paprika
seasoned garlic salt

Preparation

Combine all ingredients, except the chicken and heat in micro till honey is melted and mixture is incorperated.
Clean and prepare chicken for rotisserie. Baste chicken with sauce and place on rotisserie on preheated grill.
Cook for about 35 to 40 minutes at a temperature around 400 degrees F basting occasionally with sauce. When done remove from grill and wrap tightly in foil. Let rest for about 15 minutes, then carve and serve.