Crispy Brown Sugar Bacon - cooking recipe

Ingredients

1 lb hickory smoked bacon, slices
1 cup firmly packed light brown sugar
1 tablespoon cracked black pepper

Preparation

Cut bacon slices in half; combine brown sugar and pepper in a shallow dish.
Dredge bacon in sugar mixture, shaking off excess.
Twist each bacon slice, if desired.
Place bacon in a single layer on a lightly greased baking rack in a foil-lined baking pan.
Bake in a 425\u00b0 oven for 20-25 minutes or until crisp.
Let bacon cool before serving.