Washday Peach Cobbler - cooking recipe

Ingredients

1 (30 ounce) can sliced peaches
1/4 lb margarine (1 stick)
2/3 cup sugar
2/3 cup all-purpose flour
2/3 cup milk
2 teaspoons baking powder
1/2 teaspoon salt

Preparation

.Preheat oven to 350.
Put undrained peaches in 9x12 baking dish with the margarine.
Place in oven.
Meanwhile, in small bowl, mix sugar, flour, milk, baking powder and salt.
Pour over melted margarine and peaches. Do not stir.
Place back in 350 degree oven and bake 1 hour or until golden brown.