Mom'S Yummy Cream Cheese Pesto Pasta Sauce - cooking recipe

Ingredients

2 garlic cloves
3/4 cup fresh basil or 3/4 cup parsley
1/2 cup grated parmesan cheese
2 tablespoons olive oil
1/2 cup cooked broccoli
250 ml light cream cheese
hot pasta water

Preparation

1. Place olive oil in a sauce pan and saute garlic, basil, and add in broccoli.
2. Poor the mixture into a cuisine art or blender and add the cream cheese and enough hot pasta water to get a sauce consistency and finish blending.
3. Pour over (fresh) pasta.