Salsa Meatloaf - cooking recipe

Ingredients
    2 lbs lean ground turkey
    1 cup seasoned dry bread crumb
    1 1/2 cups water
    1 cup salsa (mild, medium or spicy, according to taste)
    1 onion, chopped
    3 garlic cloves, chopped
    1 egg
Preparation
    Preheat oven to 425.
    in a small bowl, mix the bread crumbs, water and salsa and set aside for 10 minutes.
    in a large bowl, add onions, garlic, turkey, egg and when it's ready, the water/breadcrumb mixture.
    using your clean hands, mix together.
    shape into a loaf shape in a large pan. I usually use a 9x13x2.
    Bake for 60 minutes or until cooked through. Remove from oven and allow to cool slightly before slicing.

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