Salsa Meatloaf - cooking recipe
Ingredients
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2 lbs lean ground turkey
1 cup seasoned dry bread crumb
1 1/2 cups water
1 cup salsa (mild, medium or spicy, according to taste)
1 onion, chopped
3 garlic cloves, chopped
1 egg
Preparation
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Preheat oven to 425.
in a small bowl, mix the bread crumbs, water and salsa and set aside for 10 minutes.
in a large bowl, add onions, garlic, turkey, egg and when it's ready, the water/breadcrumb mixture.
using your clean hands, mix together.
shape into a loaf shape in a large pan. I usually use a 9x13x2.
Bake for 60 minutes or until cooked through. Remove from oven and allow to cool slightly before slicing.
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