Chocolate Chip Yogurt Cookies - cooking recipe

Ingredients
    1/2 cup sugar
    1/2 cup brown sugar, packed
    1/4 cup margarine
    1/4 cup shortening
    1/2 cup nonfat plain yogurt
    1 1/2 teaspoons vanilla
    1 3/4 cups flour
    1/2 teaspoon baking soda
    1/2 teaspoon salt
    1/2 cup chocolate chips
Preparation
    Preheat oven to 375\u00b0F.
    Beat sugar, margarine and shortening until light and fluffy.
    Add yogurt and vanilla.
    In a separate bowl, combine flour, baking soda and salt.
    Stir flour mixture into sugar mixture.
    Fold in chocolate chips.
    Drop by spoonfuls on greased cookie sheets.
    Bake for 8-12 minutes.
    Cool 1 minute on sheet and then remove to racks.

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