Feta Flatbread Fish Tacos - cooking recipe

Ingredients
    1 lb mahi mahi
    10 ounces spinach leaves
    8 ounces feta cheese
    3 small tomatoes
    1 onion, Sliced
    6 slices pita bread
    6 ounces salsa
Preparation
    Fry fish until in frying pan or on grill until fully cooked. Warm Flat bread slightly to make it flexible.
    Spread salsa on the Flat Bread. Add on the Fish. Top with Onions, Tomatoes, Feta Cheese and Spinach.
    Serve.

Leave a comment