8 Can Soup - cooking recipe

Ingredients

1 (15 ounce) can sweet corn
2 (10 1/2 ounce) cans vegetable soup
1 (15 ounce) can crushed tomatoes
1 (15 ounce) can sliced white potatoes
1 (15 ounce) can chili with beans
1 (15 ounce) can chili without beans
1 (15 ounce) can green beans
6 ounces sausage, chopped up (optional)

Preparation

Just dump all these cans in a pot.
DO NOT DRAIN ANY OF THEM!
Add some chopped up sausage if you like.
Heat it up on medium for about 15 minutes and serve.