Cucumber Chips - cooking recipe

Ingredients

3 medium cucumbers, sliced thin (pared)
2 eggs, beaten
1 teaspoon salt
1/4 teaspoon pepper
1 cup cracker crumb, finely ground
1/4 cup grated parmesan cheese
oil, for deep fat frying

Preparation

Combine eggs, salt and pepper. Mix crumbs and cheese in a paper bag. Dip cucumbers slices in egg mixture, then shake in bag of crumbs until coated. Heat 1/4\" oil in heavy skillet. Fry cucumber slices until tender and golden. Serve hot as an appetizer or vegetable.