Kahlua Dip - cooking recipe
Ingredients
-
1 (8 ounce) package cream cheese, softened
2 tablespoons sugar
1/4 cup Kahlua or 1/4 cup other coffee-flavored liqueur
2 tablespoons evaporated milk
2 tablespoons chopped blanched toasted almonds
Preparation
-
Combine cream cheese and sugar in a small mixing bowl,beat with mixer until smooth.
Graduall add kahlua and evaporated milk,beating well.
Cover and chill thoroughly.
Sprinkle with chopped almonds just before serving.
Leave a comment