Sausage Cheese Puffs - cooking recipe

Ingredients

1 lb bob evans original recipe roll of pork sausage
2 cups biscuit mix
2 1/2 cups shredded sharp cheddar cheese
1/2 cup water
1 teaspoon baking powder

Preparation

Preheat oven to 350.
Combine ingredients in large bowl until blended.
Shape into 1\" balls.
Place on baking sheets.
Bake about 25 minutes or until golden brown. Serve hot.
Refrigerate leftovers.