Asian-Style Salad Dressing - cooking recipe

Ingredients

3 tablespoons soy sauce
2 tablespoons water
1 tablespoon sherry wine (optional) or 1 tablespoon mirin (optional)
2 teaspoons sesame oil
1 teaspoon fresh ground ginger
1/2 teaspoon white pepper

Preparation

Whisk together all ingredients.
Dressing will keep, refrigerated for several weeks.