Authentic Gallo Pinto - cooking recipe

Ingredients

3 tablespoons canola oil
3 tablespoons salsa, lizano
2 cups cooked black beans, & sauce
2 1/2 cups cooked rice
1/8 cup diced green bell pepper
1/8 cup diced onion
3 tablespoons chopped coriander or 3 tablespoons cilantro
sour cream (Use as a topping if desired)

Preparation

Heat the oil in a fry pan over medium heat.
Add onions and bell pepper and saute for 2 minutes.
Add beans and salsa lizano, simmer for 10 minutes over medium heat.
Add rice and coriander/cilantro and mix.
You can add a fried egg on top if you desire.
Enjoy.