Easy Chicken Fricassee - cooking recipe

Ingredients

1/3 cup flour
1/4 teaspoon salt
1 teaspoon oregano
3 lbs chicken parts (skinless)
1/4 cup butter
1 (10 1/2 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can water or (10 1/2 ounce) can milk
10 ounces cooked noodles

Preparation

Combine flour, salt and oregano in a paper bag.
Add chicken, a few pieces at a time, and shake until well coated.
Brown chicken in butter.; transfer chicken to a 9 X 13 inch baking dish.
Blend any remaining flour mixture into drippings; stir in soup, then water.
Heat, stirring until smooth; pour sauce over chicken.
Bake, uncovered, at 350 degrees about 1 hour or until chicken is tender;. baste with sauce once or twice.
To serve, combine cooked noodles with sauce.
Top with chicken.
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