Chili Cheese Fudge - cooking recipe

Ingredients

1 lb mozzarella cheese (shredded)
1 lb cheddar cheese (shredded)
4 eggs
1/2 - 3/4 cup picante sauce

Preparation

Mix all ingredients in a 9X13 pan.
Bake in 350\u00b0F oven for 30 minutes.
Let cool and cut.
Store in fridge.