Quick And Easy Vanilla Fudge - cooking recipe
Ingredients
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3 3/4 cups powdered sugar
6 tablespoons butter
3 tablespoons milk
1 tablespoon vanilla extract
1 pinch salt
chopped pecans or walnuts, to sprinkle on top
Preparation
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In a large saucepan, combine all ingredients. Heat, stirring often, until the mixture is creamy.
Pour into a greased 9x5 pan and sprinkle with the nuts.
Refrigerate until firm.
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