Quick And Easy Vanilla Fudge - cooking recipe

Ingredients
    3 3/4 cups powdered sugar
    6 tablespoons butter
    3 tablespoons milk
    1 tablespoon vanilla extract
    1 pinch salt
    chopped pecans or walnuts, to sprinkle on top
Preparation
    In a large saucepan, combine all ingredients. Heat, stirring often, until the mixture is creamy.
    Pour into a greased 9x5 pan and sprinkle with the nuts.
    Refrigerate until firm.

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