Carol'S Cookies - cooking recipe

Ingredients

1 cup rolled oats (not instant)
1 cup whole wheat flour
1 cup walnuts
1/2 cup light extra virgin olive oil
1/2 cup maple syrup
1 pinch salt

Preparation

Preheat oven to 375. Put oats into food processor and pulse until broken into small pieces.
Add the flour and process.
Next add walnuts, oil, maple syrup and salt and run food processor unil well mixed.
Drop the batter onto cookie sheets using a generous tablespoon per cookie.
Bake for 12 minutes.
Remove and cool on a plate or rack.
Leftovers freeze well. Makes about 1 dozen cookies.