Best Appetizer Ever!! - cooking recipe

Ingredients

8 ounces monterey jack cheese, shredded
8 ounces cheddar cheese, shredded
10 eggs, lightly beaten
1 (12 ounce) can evaporated milk
3/4 cup salsa
2 (4 ounce) cans chopped green chilies, well drained

Preparation

Combine cheeses, eggs, milk and chiles.
Spray 18 x 13 inch jelly roll pan with butter spray, and add mixture. If you can't find a pan that size, use any pan sizes you can find, and pour between 1/2 and 3/4 inches thick (I use a 11 x 17 jelly roll pan plus a 8 x 4 bread pan).
Bake at 350 for 40 minutes.
Cool in pan for 10 minutes, cut into small squares or triangles and serve!