Rose Margarita - cooking recipe

Ingredients

sugar
3 lime slices
ice cube
6 tablespoons tequila
3 tablespoons Grand Marnier (or other orange liqueur)
3 tablespoons fresh lime juice
1/2 teaspoon rose water

Preparation

Sprinkle sugar on small plate. Run 1 lime slice around rims of 2 Martini glasses; dip rims into sugar to coat.
Fill cocktail shaker with ice cubes. Add tequila, Grand Marnier, lime juice, and rose water. Shake well.
Strain into prepared glasses.
Garnish drinks with remaining lime slices.