Simple Cherry Pie - cooking recipe

Ingredients
    1 (9 inch) pie crusts
    2 (21 ounce) cans cherry pie filling
    1/4 cup flour
    1/2 tablespoon cinnamon
Preparation
    Mix the pie filling, flour and cinnamon.
    Pour into pie crust and bake at 350\u00b0 for 30 minutes.

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