Aunt Helen'S Rum Balls - cooking recipe

Ingredients
    2 1/2 cups vanilla wafers, finely crushed
    3 tablespoons cocoa powder, unsweetened
    1 cup confectioners' sugar, 10x
    1 cup nuts, finely chopped
    3 tablespoons white corn syrup
    1/4 cup rum
Preparation
    Mix dry ingredients.
    Add syrup and rum.
    Shape into 3/4 inch balls and roll in additional powdered sugar.

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