Awesome Sherbet Punch - Great For Baby Or Wedding Showers - cooking recipe

Ingredients

1/2 gallon sherbet (I prefer lime)
1 (64 ounce) can pineapple juice
1 (2 liter) bottle ginger ale

Preparation

Thaw the sherbet slightly, but not until it is melted; it just makes it easier to mix up this way.
Add sherbet to punch bowl.
Add Pineapple Juice.
Add Ginger Ale (some people might prefer sprite or 7-up).
Then ENJOY.