Chinese Dipping Sauce - cooking recipe
Ingredients
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1/2 cup water
1/4 cup soy sauce
2 tablespoons sugar
1 tablespoon rice vinegar
1 tablespoon green onion, chopped (green part only)
1/2 teaspoon chili oil
1 tablespoon green onion
Preparation
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Simmer ingredients over medium heat for 5 minutes, remove from heat and set aside.
Sprinkle with chopped green onion.
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