Ritzy Chicken - cooking recipe

Ingredients

4 boneless skinless chicken breasts
1 (10 3/4 ounce) can cream of chicken soup (10 3/4 oz, do not use cream of mushroom..yuckola)
1 1/2 cups crushed Ritz crackers
1/2 cup butter, melted

Preparation

Place chicken in casserole dish.
Spread soup over chicken.
Sprinkle crackers over soup.
Pour butter over crackers.
Bake 350 for 45 minutes.