Gurkensalat (Cucumber Relish Salad) - cooking recipe

Ingredients

2 medium cucumbers
1/8 teaspoon pepper
1 1/2 tablespoons sugar
1/2 cup sour cream
1/2 tablespoon cider vinegar
1 tablespoon fresh parsley, minced
1/2 teaspoon salt

Preparation

Slice cucumbers paper-thin.
Sprinkle slices with sugar, vinegar, salt and pepper.
Marinate for 20 minutes, drain off liquid, and toss lightly with sour cream.
Top with minced parsley.