Austin'S Peanut Butter Butterscotch Chip Brownie Cookies - cooking recipe

Ingredients

1 (19 1/2 ounce) package brownie mix
1 cup crunchy peanut butter
1/2 cup butter, melted
1/4 cup brown sugar, packed
2 eggs
2 teaspoons vanilla extract
1 1/2 cups butterscotch chips

Preparation

Preheat oven to 350 degrees. Spray cookie sheet with nonstick cooking spray.
In a medium bowl, mix the brownie mix, peanut butter, brown sugar, eggs and vanilla with a wooden spoon until well blended. Stir in butterscotch baking chips.
Drop dough by teaspoons, 2 inches apart, onto prepared pan.
Bake 10-13 minutes. Cool 1 minutes and transfer to wire racks to cool completely.