No Sugar Bars - cooking recipe

Ingredients

1 cup chopped dates
1/2 cup raisins (or more)
1 cup prune
1 cup water
2 eggs
1 teaspoon vanilla
1 teaspoon baking soda
1 cup flour
1/2 cup nuts

Preparation

Cook for 5 minutes until water is absorbed the chopped dates, raisins, and prunes. Add the stick butter.
Then add the eggs, vanilla, baking soda, flour, and nuts.
Put in greased jelly roll pan and bake 25-30 minutes at 350\u00b0F.