Cranberry Barbecue Chicken - Crock Pot - cooking recipe
Ingredients
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3 -4 lbs chicken pieces
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 cup celery, diced
1/2 cup onion, diced
1 (16 ounce) can whole berry cranberry sauce
1 cup barbecue sauce
Preparation
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Combine all ingredients in a slow cooker.
Cover and bake on high for 4 hours or on low for 6-8 hours.
Before serving, you may want to pull the meat out and thicken the sauce with flour or corn starch (optional).
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