Frozen Oranges - cooking recipe

Ingredients

1 seedless orange
whipped cream (to garnish) or fresh mint sprig (to garnish)

Preparation

Wash and dry orange.
Slice off the top third of the orange and replace it.
Put the orange in the freezer until frozen. Take it out of the freezer at the start of your meal and it will be ready to eat with a spoon by the end of the meal. Garnish with a dollop of whipped cream or a sprig of fresh mint if desired.