Walt Disney’S Chili And Beans - cooking recipe

Ingredients

2 lbs dried chili beans (pink or red)
2 medium onions, sliced (about 1 1/2 cups)
2 -3 teaspoons salt
1/2 cup cooking oil
2 garlic cloves, crushed
2 lbs coarse ground beef
1 (28 ounce) can whole tomatoes
1 cup chopped celery
1 teaspoon chili powder (depending upon taste)
1 teaspoon paprika
1 teaspoon dry mustard
salt

Preparation

Soak beans overnight in cold water.
Drain off water; put beans, onions, and salt into a large kettle; add water to come 2-inches over beans. Simmer about 4 hours, or until tender; add hot water if necessary, to maintain liquid level.
Meanwhile, prepare sauce. Heat oil in a large deep skillet or Dutch oven; add garlic and ground beef; cook slowly until meat is lightly browned. Add remaining ingredients; simmer 1 hour.
When beans are tender, add sauce to them and simmer 30 minutes. 3 to 3 1/2 quarts chili.
Culinary Arts Institute: Canadian Family Cookbook.